New Year’s Eve we will be offering Ribeye Steak, Chop or Parmesan chicken with Twice baked casserole and Normandy Vegetables, Ceasar Salad, rolls and Cheesecake for dessert. Please make your reservations and meat choices by calling the club at 319-986-6157. Serving from 6 to 8:30 pm.
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Earlier Event: December 27
Friday Night Menu
Later Event: January 1
New Year's Day - Closed